Modena has always meant good food.
in our restaurant you will be able to taste various specialities of modena's traditional food

● Mixed antipasto of parmigiano reggiano and salumi
● Home made pasta, prepared by our chef, like tortellini,
   tortelloni filled with ricotta and spinach, tagliatelle
● Mixed roast, bollito, and zamponi with beans
● Mascarpone with amaretti, english soup, pie filled with cherry jam from    vignola.
On request the chef can combine these seconds with the famous “black gold”, traditional modena's balsamic vinegar, one of the best products of our land.

Breakfast is served from 7.00 am to 10.00 am.

buffet is full of sweets of our production, yogurts, focaccia bread, brioches, fresh fruits, mixed macedonia fruits, cold cuts and cheese.

Make satisfied our customers is not only our work, but our priority . reply to every customer's request is our main purpose.